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How to make Rajastani Churma Laddoo Recipe

Posted Date: 06-Feb-2011	Category: Special Rajasthani Recipes	Rating:
Author: Ardhendu Narayan Rout	Member Level: Gold	Points: 10 (Rs 3)

making of Churma Laddoo Recipe/rajasthani recipe/preparation of Churma Laddoo Recipe/Rajasthani food/Churma Laddoo Recipe

About Churma Laddoo Recipe

Churma Laddoo is a very sweet recipe of Rajasthan. It takes less time for preparation and can be stored for many days. Churma Laddoo is a veg recipe which takes approximately 40minutes for preparation. If you ever come to Rajasthan, don't forget to taste it. How to make Rajastani Churma Laddoo Recipe

How to make Rajastani Churma Laddoo Recipe

Ingredients For Churma Laddoo Recipe

500 gm Wheat flour
25 gm Jaggery
200 gm Melted ghee
1 tsp Poppy Seeds
5-6 Raisins
1/8 Cup Water
A pinch of Cardamom powder

Preparation of Churma Laddoo Recipe

1)Take a bowl, put wheat and ghee and mix them well.
2)Add water to the mixture and make a dough mix and put it for 25 minutes.
3)Then make the mixture into balls by hand and fry it until its colour changes to brown.
4)Allow this fried balls for cool.
5)Melt jaggery with ghee and add it to the churma mixture.
6)Mix it well and add powdered cardamom to it and make laddoos.
7)Decorate the laddoos with poppy seeds and serve.

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